Canning & Preserving With Ashley English: All You Need to Know to Make Jams, Jellies, Pickles, Chutneys & More

Ashley English holds degrees in holistic nutrition and sociology. She has worked over the years with a number of nonprofit organizations committed to social and agricultural issues, hosted a bimonthly column for several years in the popular blog Design*Sponge entitled "Small Measures with Ashley", is an ongoing contributor to the quarterly publication "Taproot," and regularly contributes to a number of regional publications in her area.

this copy is lightly used with light markings on the beginning pages, it's price indicates this

sold as is, final sale

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Hardcover, 9" x 8"

135 Pages