Drawing on years of cooking for more people than it ever seemed possible to squeeze into her kitchen, Sunday Times columnist and cookery author Skye McAlpine shares the secrets to her stylish and relaxed way of hosting, setting you up for success whether you're cooking for two or twenty.
A Table for Friends has over 100 recipes for every occasion, from last-minute weeknight dinners to large celebratory gatherings. Borken down into four chapters, (Stars, Sides, Sweets and Extras) it allows you to intuitively plan a simple and impressive menu. Skye goes one step further, organizing each section into Throw Together, On The Hob and In The Oven so your menu works best for your mood, your kitchen and your time.
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Hardcover / 320 pages / 8" x 10.5"
